Evening Cocktail Party

Suggested Menu One 

• Seared Tuna Platter with Spicy Roasted Tomato Coulis or Voodoo Shrimp Skewers, wrapped in Wonton wrappers w/ seaweed salad & Wasabi Mayo – deep fried w/Asian Dipping Sauce
• Lamb Medallions with Prosciutto and Mozzarella
• Curried Chicken Sticks with Papaya Cream Dip
• Zucchini Crisps w/ fresh mozzarella, oregano and roasted tomato
• Spanikopita Greek Pastry
• Miniature Savory Belinis topped w/ Marinated Asparagus, Ricotta & Sun Dried Tomatoes
• Imported and Domestic Cheeses with crackers and artesian breads
• Fresh Seasonal Fruit Display and Assorted Deluxe House Made Sweets

Suggest Menu Two 

• Seafood Ceviche Salad or Shrimp Cocktail
• Filet of Beef Crostinis with Horsey Mayo & Pesto
• Spicy Pork Tostaditas with Chunky Avocado Salsa
• Stuffed Mushroom Caps (several options)
• Prosciutto-Wrapped Grissini (bread sticks) with Fig compote
• Honey Glazed Oven Roasted Sweet Potato Wedges with Condiments
• Wild Mushroom Pizza with Goat Cheese
• Fresh Seasonal Fruit Display and Assorted Deluxe House Made Sweets

This menu includes: Tea, Lemonade
We will provide glass Hard Clear Plastic Plates, Plastic Silverware, & Napkins (Glass & Stainless available for an additional cost).